Buttery, flaky, melt-in-your-mouth delicious with a beautiful dusting of confectioner's sugar.
Intermediate
Miso Salmon with Warm Shallot Salsa
Moist and flaky salmon bursting with flavor from brown sugar and miso and topped with a warm shallot and scallion salsa, giving a savory tang.
beginner
London Fog Mix
Warm and comforting this drink is a hug in a mug. Earl Grey tea, steamed milk and sweetened vanilla. Traditional flavors made in a non-traditional way.
beginner
Chicken Souvlaki Marinade (for skewers)
Lemon, garlic, red wine vinegar and olive oil all break down and tenderize the chicken while adding in a punch of flavor and moisture when these skewers hit the grill.
Beginner
Poppyseed Chicken
Creamy and comforting, this dish will leave you wanting to scrape the pan clean! It's a perfect dish to make with a house full of kids or when you need a quick week night fix that tastes delicious and has your kids asking for seconds.
beginner
French Tart Cocktail
Citrus and rosemary are the stars of this botanical cocktail. This is such a fun drink to sip on with the perfect balance of tart and sweet.
Intermediate
Soft Pretzels
Chewy and airy soft pretzels with a buttery, golden exterior. These bake up beautifully and are perfect for dipping.
Easy
Rainbow Slaw Salad with Ginger Tahini Dressing
Asian inspired with ginger and sesame flavors and the creaminess of tahini makes for a fantastic dressing. This crunchy slaw salad is bursting with color and texture. Stores well for a couple days in the fridge as well.
Tuscan Shrimp Pappardelle
Shrimp seared in butter and herbs and then cooked in a creamy white wine, Parmesan and garlic sauce with fresh spinach and sun-dried tomatoes all served up over pappardelle pasta.
Intermediate
Carrot Cake
Perfect blend of spice and sweetness, with a moist crumb and creamy cream cheese frosting.
Easy
Honeybun Cake
Cinnamon, vanilla and brown sugar in a melt-in-your-mouth cake. This honeybun cake truly lives up to its name. It is so good to the very last bite. It comes out perfect every time!
beginner
Oven Baked Greek Fries
Baked to golden perfection with a soft center and a crunch to the outside. Seasoned in savory herbs and spices and topped with fresh feta crumbles after fries are pulled from the oven. Eat them on their own or top your favorite Greek dishes with them!